!!!STAY TUNED!!! 7~8Mar2026（Sat/Sun） - The World Champion Panettone Masterclass — Complete Formula & Method Disclosure (Method: Bound Stiff-Starter / Legatura System) by Taiwan Chef Pike Yang (楊世均師傅)
SAAC Trading
$1,480.00
02Oct2026 AM & 03Oct2026 PM【Six Flavour Bagel Mini Masterclass】 by Taiwanese Master Chef Katsumi Wu (吳克己師傅)
$290.00
02Oct2026 PM & 03Oct2026 AM【Six Flavour Shio Pan Mini Masterclass】 by Taiwanese Master Chef Katsumi Wu (吳克己師傅)
04Oct2026 【A Turn to Paris – Daily Life in a French Bakery】 course by Taiwanese Master Chef Katsumi Wu (吳克己師傅)
$450.00
11Apr2026(Sat) Bear's Sourdough Bread by TW Chef Vincent Hsiung (熊俊傑師傅)
$380.00
12Apr2026(Sun) Bear's Levain & Sourdough Bread by TW Chef Vincent Hsiung (熊俊傑師傅)
18July2026(Sat) Bear's Koji Starter Breads by TW Chef Vincent Hsiung (熊俊傑師傅)
19July2026(Sun) Bear's Koji Starter Breads by TW Chef Vincent Hsiung (熊俊傑師傅)
27Sep2025(Sat) Bear's Levain Liquid Sourdough Bread by TW Chef Vincent Hsiung (熊俊傑師傅)
28Sep2025(Sun) Bear's Savoury European Bread by TW Chef Vincent Hsiung (熊俊傑師傅)
3-in-1 Macaron Non-Stick Silicone Baking Mat
$35.00
3.5L Transparent mixer bowl
$139.00
Ankarsrum Original Mixer AKM6230 (1500W)
$1,799.00
Baked for Order - Amy's 100% Handmade Confectionery
$3.00
Baked for Order - Amy's 100% Handmade Cookie
$1.80
Baked for Order - Amy's 100% Handmade Financier
Black Date & Macadamia Soft Candy 南棗夏威夷豆糕
SAAC TRADING
From $25.00
Black Date & Macadamia Soft Candy 夏威夷豆南棗糕
From $30.00
Black Date & Walnut Soft Candy 核桃南棗糕
Blender
$249.00
