ToBeAdvice : 04-05May2019 Bread & Tart/Pie Series with Taiwanese Chef Edison Lu (呂昇達老師)
Taiwan Well-known Baking Master Chef and Best-Selling Author -
Chef Lu Sheng Ta (Edison) 呂昇達師傅
Date : 4-5th May 2019 (Sat)
Time : 10am-5pm
Maximum of 16 participants.
The class will be conducted in Mandarin, and the English recipes provided.
Demonstration by Chef & participants followed by hands-on session. Each participant will bring home the 4 items bread/desert as well.
Venue : TBA