T.B.A. 2021 Let's play Candy Crush with Taiwanese Chef Johnny Yan （顏志全師傅）

T.B.A. 2021 Let's play Candy Crush with Taiwanese Chef Johnny Yan （顏志全師傅）

 
Date : T.B.A. 2021
Time : Class 1 : 4hrs, Class 2 : 4.5hrs, Class 3 : 5hrs

Class Menu : 

1. 西班牙手工切片造型糖果 Spain Artisanal Candy - S$320
2. 糖蔥 Sugar Scallion & 法式糖漬橙片 French Candied Orange Slices - S$300
3. 龍鬚糖 Dragon's Bread Candy - S$280

Description : 

顏志全師傅 

Taiwanese Chef Johnny Yan

講師經歷 Chef's Profile：
舒服氣息甜點主廚 Pastry chef of the Truffles Aroma Art Deco 
義大利SIGEP青年西點世界杯拉糖冠軍 Gold Medal of the Juniores Pastry World Cup - SIGEP Italy
東京日本蛋糕展拉糖組.-銀牌 Silver Medal of the Japan Cake Show Tokyo
台灣Gateaux 蛋糕展拉糖組-冠軍 Gold Medal of the Taiwan Gateaux Cake Contest
香港HOFEX拉糖組.-銅牌 Bronze Medal of the HongKong HOFEX Pastry Contest
上海FHA拉糖組-銀牌 Silver Medal of the ShangHai FHA Pastry Contest
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澳州悉尼香格里拉酒店甜點主廚 Former Pâtissier at Shangri-La Hotel, Sydney Australia
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澳州Zumbo Patisserie甜點主廚 Former Pâtissier at Zumbo Patisserie, Sydney Australia

Class Type : 

Maximum of 16 participants.
The class will be conducted in Mandarin, and the English recipes provided.
Demonstration by Chef & participants followed by hands-on session

Venue :
TBA