T.B.A. 2021 Bake with Taiwanese Chef Lu Sheng Ta (Edison) 呂昇達師傅
Taiwan Well-known Baking Master Chef and Best-Selling Author -
Chef Lu Sheng Ta (Edison) 呂昇達師傅
Date : T.B.A. 2021
Time : 9am ~ 4:30pm
Class Menu :
Well-known Taiwan Baking Master Chef & Best-selling author Chef Edison Lu, he is one of the top popular bread/pastry/culinary teacher in Taiwan, HongKong, China, Vietnam and Singapore, he has been the Taiwan endorser of the Taiwan Uni-Flour, French Lescure Butter, French Valrhona Chocolate, Republica Del Cacao, Germany Pamana Evaporated Milk.
Class Type :
Maximum of 16 participants.
The class will be conducted in Mandarin, and the English recipes provided.
Demonstration by Chef & participants followed by hands-on session